Cucina Amore

Quick, easy and flavorful tomato sauce and simply elegant tuna steaks in a piquant caper, black olive, balsamic vinegar and tomato sauce.

Sicily's famous savory eggplant relish with onion, capers and black olives followed by a delicious veal, potato and carrot stew.

Quick and easy, toasted garlic bread topped with chopped tomatoes, basil and garlic followed by pasta tossed with a flavorful clam, wine and tomato sauce.

Swordfish steaks smothered in onions, cheese and rich tomato sauce served with classic Italian risotto with saffron.

Family favorite, melt-in-the-mouth pot roast and onions in hearty gravy served with creamy garlic mashed potatoes.

Tender shrimp cooked in a flavorful sauce of wine, garlic and tomato sauce served with baked tomatoes filled with savory rice.

Flavorful stuffing of spicy sausage, mushrooms, cheese and seasoned bread crumbs fills thick and juicy pork chops and sweet bell peppers.

Flavor-filled chicken roasted with wine, rosemary and sage served with garlicky oven roasted potatoes.

Sweet roasted eggplant with spicy bread crumbs and tangy cheese combine in a melt-in-your-mouth appetizer.

Shrimp, scallops and pasta are especially flavorful cooked in an aluminum foil pouch, followed by easy and delicious baked ice cream cake.

The Italian classic of veal cooked until butter-tender in tomato sauce and wine, served with irresistible peas and bacon.

Homestyle pasta cooked with spicy sausage and creamy ricotta cheese served with a salad of sweet roasted bell peppers and feta cheese.

Garlic, mint and rosemary marinated lamb chops served with pesto sauce and a hearty grilled mushroom salad.

Simple and hearty, chicken and mushrooms are simmered in tomato sauce and followed by creamy bread pudding for dessert.

Light, flavorful eggdrop soup is served with garlic bread and three different spreads: olive, sun-dried tomato, and gorgonzola cheese.

Easy pasta, egg and cheese omelet is teamed with tangy zucchini and porcini mushrooms in balsamic vinegar on the side.

Juicy shrimp cooked in zesty ham wrap is served on a savory bed of lentils, tomatoes and onions - a great appetizer or main dish.

Quick and easy pasta tossed with porcini mushrooms and tomatoes followed by creamy ricotta cheese and chocolate chip cake.

Hearty garlic, black olive and caper sauce for pasta served with extra sweet roasted broccoli.

Plump chicken breasts are stuffed with ham, cheese and herbs and served with peas and carrots in cream sauce.

Fast and fresh, pasta tossed with sausage and sun-dried tomato sauce served with tender roasted bell peppers on garlic toast.

An easy celebration, pasta with smoked salmon and vodka sauce and delicious creamy strawberry custard.

Simple and satisfying, potato and onion soup served with herbed focaccia bread.

Simple and satisfying, pinto beans, onions and tomato soup followed by savory omelet of sweet sausage and onion.

Extra simple, delicious tomato sauce out of a can tossed with pasta and served with sweet roasted eggplant in balsamic vinegar.