Get the Dish

This tan-line turkey is not only tasty, but it's also fun to make!

It's hard to improve upon bagels, but we managed to do it anyway with these cute little pigs! Make a fun breakfast or snack for your little ones, or just enjoy a little pick-me-up for yourself.

See how to make a zucchini "pasta" that's carb-free and packed with protein! Paleo friendly and deliciously comforting, this zucchini noodle aglio e olio will change the way you think about pasta forever.

We've added sparkling Riondo Prosecco to sweet white chocolate and raspberry for the ultimate holiday truffle! With creamy raspberry filling covered in white chocolate, this dessert will have your guests reaching for seconds.

Is there anything more comforting than toasty bread straight from the oven paired with warm, gooey cheese? We think not! This baked Camembert fondue bread wreath is a guaranteed hit at your next holiday party.

We combined our two favorite things, gigantic foods and doughnuts, to bring you this supersized Funfetti treat! And it's so easy to make. Whip this up for your next get-together (or make it for yourself, we won't tell anyone).

Who needs an ordinary cheese ball when you can serve up something both colorful and sweet? This decadent cheese ball is loaded with Funfetti cake flavor and topped with bright rainbow sprinkles. This is destined to be a winner at your next get-together.

Calling all falafel-lovers: this burger was meant for you! It has everything you love about a burger combined with the unique flavor profile of falafel — think chickpeas, garlic, curry powder and cumin.

Mardi Gras is officially here, and to celebrate we're whipping up some sweet, mini king cakes that are as easy as 1-2-3!

These brownie cups just might be the next best vehicle for eating ice cream!