Heritage
tastemade

Heritage

Stagione 1
Chefs open their kitchens and share personal stories and inspiration to reveal how food can have an impact that extends beyond the dining room.
20157 episodiNC
Reality

Si applicano termini e condizioni.

Episodi

  1. S1 E1 - Rustic Italian in Cleveland

    3 dicembre 2015
    22min
    NC
    Journey to Cleveland, Ohio, to meet James Beard award-winning Chef Jonathon Sawyer.

  2. S1 E2 - Contemporary California Cuisine in Venice

    8 dicembre 2015
    22min
    NC
    Meet Chef Nyesha Arrington, who has worked in some of the best kitchens across the country.

  3. S1 E3 - Farm to Table in Rockland, Maine

    29 dicembre 2015
    22min
    NC
    Meet Chef Melissa Kelly, an award-winning chef and a conscientious farmer.

  4. S1 E4 - Southern Meets Italian in Memphis

    6 gennaio 2016
    22min
    NC
    We head to Memphis, Tennessee, where Andy Ticer and Michael Hudman are the chefs at Hog & Hominy.

  5. S1 E5 - Cooking Off the Land on Orcas Island

    13 gennaio 2016
    22min
    NC
    We visit Orcas Island to meet Jay Blackinton, a farmer and chef who is redefining farm-to-table.

  6. S1 E6 - Molecular Gastronomy in San Diego

    19 gennaio 2016
    22min
    NC
    We meet Chef Richard Blais, winner of Bravo's Top Chef All-Stars and successful restauranteur.

  7. S1 E7 - Elevated Mediterranean in Chicago

    8 marzo 2016
    22min
    NC
    Chef Jimmy Bannos Jr., two time nominee for the James Beard Foundation Award for Rising Star Chef.