Jamie Oliver's 15 Minute Meals

Jamie Oliver cooks chili con carne meatballs, plus sticky kicking chicken and a watermelon radish salad with crunchy noodles.

Jamie Oliver whips up flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, noodle salad, and ginger dressing.

Jamie Oliver makes crispy Camembert parcels, autumn salad, and cranberry dip, plus golden chicken with braised greens and potato gratin.

Jamie Oliver rustles up a beef stroganoff with fluffy rice, red onion, and parsley pickle. Later, he makes Moroccan mussels with tapenade toasties and cucumber salad.

Jamie Oliver makes his best fish sandwiches, mushy peas and tartar sauce. Later, he cooks mushroom farfalle with blue cheese and a hazelnut and apple salad.

Jamie Oliver cooks lamb chops with curry sauce with rice and peas, plus prawn linguini and Sicilian shaved fennel salad.

On the menu is chicken dim sum, coconut buns, cucumber pickle and hoi sin sauce, plus crackin’ crab briks, couscous salad and salsa.

Jamie Oliver cooks up his crispy duck and hoi sin lettuce parcels, as well as chicken cacciatore, spaghetti, and smoky tomato sauce.

Jamie Oliver rustles up Moroccan bream, couscous salad, pomegranate and harissa, as well as beef burgers, shred salad, and pickles.

Jaime Oliver cooks up jerk pork, grilled corn and crunchy tortilla salad, plus minestrone, poached chicken and salsa verde.

Jamie Oliver cooks Swedish meatballs, celeriac and spinach rice, plus pasta pesto, garlic and rosemary chicken.

On Jamie Oliver’s menu is green tea salmon, coconut rice and miso greens, plus modern Greek salad, spinach, chickpea and feta parcels.

Jamie Oliver’s recipes include grilled steak, ratatouille and saffron rice, plus blackened chicken, and San Fran quinoa salad.

Jamie Oliver rustles up pork steaks with Hungarian pepper sauce, plus killer fish and rice, beans, greens and chili yoghurt.