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Lidia's Kitchen

Join chef and Emmy Award-winning host Lidia Bastianich as she conjures simple, seasonal, and economical dishes with grace, confidence, and love, teaching viewers to draw on their roots. After nearly two decades of filming in her own home, Lidia's Kitchen is shot in a new studio kitchen, returning her home kitchen to its intended role.
201426 episodesTV-G
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Episodes

  1. S1 E1 - A Delicious Elegant Meal

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    October 4, 2013
    25min
    TV-G
    Tomato and mint salad; Italian-style filet with balsamic reduction; gluten-free torta caprese.
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  2. S1 E2 - All in the Pantry

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    October 11, 2013
    25min
    TV-G
    Pasta and bean soup; spaghetti with pantry sauce; spaghettini with olive oil and rosemary.
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  3. S1 E3 - Two Savory Soups and Ligurian Focaccia

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    October 25, 2013
    24min
    TV-G
    Focaccia Genovese served with Le Marche-style bean soup prepared with cabbage; country onion soup.
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  4. S1 E4 - Time for Brunch

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    October 25, 2013
    25min
    TV-G
    Rustic oatmeal biscuits; tomatoes stuffed with bread, herbs cheese and eggs; string bean salad with capers and basil.
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  5. S1 E5 - Classics with a Twist

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    November 1, 2013
    25min
    TV-G
    Mozzarella salad with celery and walnuts; pappa al pomodoro with clams; courgette parmigiana.
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  6. S1 E6 - Under the Sea

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    November 8, 2013
    25min
    TV-G
    Clam bruschetta using bread; mushrooms with scallops and scallions; grilled tuna with mimosa sauce.
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  7. S1 E7 - Waste Not Want Not!

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    November 15, 2013
    25min
    TV-G
    Adding lettuce to risotto; veal stew with onion and squash; bread pudding with pears.
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  8. S1 E8 - Pork Kabobs and Heavenly Ham

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    November 22, 2013
    25min
    TV-G
    Prune and pork kebabs; braised cabbage with prosciutto; ham in marsala sauce.
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  9. S1 E9 - Not Your Typical Burger

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    November 29, 2013
    25min
    TV-G
    Burgers stuffed with mozzarella and basil; cauliflower salad flavoured with anchovies and herbs.
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  10. S1 E10 - Comfort Food

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    December 6, 2013
    25min
    TV-G
    Apple cider braised pork shoulder with turnips; mashed potatoes and fava beans; pear crumble with brandy and cherries.
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  11. S1 E11 - Just for the Halibut

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    December 13, 2013
    25min
    TV-G
    Halibut baked with mushrooms in a lemon and white wine sauce; stuffed peppers with capers and anchovies; anise cookies.
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  12. S1 E12 - Crostini to Parmigiana

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    December 20, 2013
    25min
    TV-G
    Tomato and ricotta crostini; tuna salad with boiled courgette; aubergine and rice parmigiana.
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  13. S1 E13 - Rustic and Rich Flavors

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    December 27, 2013
    25min
    TV-G
    Meatball and aubergine tagliatelle; vegetable and meat casserole; lentil country salad.
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  14. S1 E14 - Sundays with Nonna Rosa

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    January 3, 2014
    25min
    TV-G
    Seasoned olives; homemade pasta; pappardelle with turkey rolls.
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  15. S1 E15 - Potato Pizza

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    January 10, 2014
    25min
    TV-G
    A dough made from potatoes, topped with mozzarella, tomatoes, extra virgin olive oil, oregano and grana padano; barley soup.
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  16. S1 E16 - Seafood Surprises

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    January 17, 2014
    25min
    TV-G
    Artichokes with tuna, capers and hard-boiled eggs; grouper with potatoes and peppers; jam-filled mezzelune fritte.
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  17. S1 E17 - Get to Know Your Grains

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    January 24, 2014
    25min
    TV-G
    Cucumbers with whole wheat couscous; toasted grain soup; baked whole wheat penne and ceci beans.
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  18. S1 E18 - Rice is Twice as Nice

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    January 31, 2014
    25min
    TV-G
    Clam and scallion risotto with tomatoes; Neapolitan rice and meat mould served with a green salad.
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  19. S1 E19 - Summertime Delights

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    February 4, 2014
    25min
    TV-G
    Scallop salad; seared sesame chicken breast; mint granita.
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  20. S1 E20 - Heart Healthy & Heavenly

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    February 14, 2014
    25min
    TV-G
    Potatoes baked with tomatoes; salmon with mustard sauce; angel cake with fresh berries.
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  21. S1 E21 - Party Favorites

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    February 21, 2014
    25min
    TV-G
    Antipasti, cured vegetables, anchovy frittata with zucchini, onion tart and marinated meatballs.
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  22. S1 E22 - Chicken Three Ways

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    February 28, 2014
    25min
    TV-G
    Poached chicken breast salad; shells with courgette and chicken; chicken breasts with orange and Gaeta olives.
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  23. S1 E23 - Michelangelo's Favorite Pasta

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    March 7, 2014
    25min
    TV-G
    Florentine-style mafalde; loin lamb chops in a red wine sauce; apple cake.
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  24. S1 E24 - Good Enough for Grandma

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    March 14, 2014
    25min
    7+
    Ricotta and vegetable crostata; homestyle semolina and escarole soup.
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  25. S1 E25 - A Light and Delicious Supper

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    March 21, 2014
    25min
    TV-G
    Baked swordfish with lemon, capers and vinegar; boiled potatoes with mint sauce.
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Details

More info

Subtitles

None available

Directors

John Parry

Cast

Lidia Bastianich

Studio

Tavola Productions
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