
Little Paris Kitchen: Cooking with Rachel Khoo
This title is unavailable due to expired rights
Episodes
S1 E1 - Episode 1
November 30, 201230minRachel cooks up her unique take on a croque madame, conjures up some wonderful madeleine cakes, shops in the Moroccan part of the capital's oldest food market and explores the city's rooftops to find honey created by Parisian bees.This title is unavailable due to expired rightsS1 E2 - Episode 2
December 7, 201230minRachel crafts baguettes with a master Parisian baker, puts her twist on the traditional beef Bourguignon and creates an irresistible chocolate sponge, oozing with salted caramel.This title is unavailable due to expired rightsS1 E3 - Episode 3
December 21, 201228minRachel puts her twist on the classic French cassoulet by transforming it into a soup and bakes a sumptuous yet unusual cake made from pistachio and goat's cheese. She takes a trip to an award-winning Parisian cheese shop and makes a daybreak visit to Rungis - the world's largest wholesale food market - to produce steak tartare for demanding French butchers.This title is unavailable due to expired rightsS1 E4 - Episode 4
April 9, 201229minRachel rustles up sticky chicken, coated with a lavender and lemon glaze. She also displays her patisserie skills with a batch of zesty grapefruit and pepper meringue tartlets. She takes a trip to the French seaside town of Trouville.This title is unavailable due to expired rightsS1 E5 - Episode 5
December 28, 201229minRachel serves the lightest of desserts - îles flottantes. She samples exquisite Normandy oysters, then prepares gourmet garnishes with a Parisian chef. Finally, Rachel visits one of Paris's finest street markets and meets Joël Thiébault.This title is unavailable due to expired rightsS1 E6 - Episode 6
January 4, 201330minRachel serves a classic quiche Lorraine with a rich creamy filling. She fulfils an all-time desire by turning her hand to crêpe making with a Parisian street vendor. She also visits a Vietnamese restaurant to explore the latest Asian food trends.This title is unavailable due to expired rights