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12 episoder
1. Season 2, Episode 1

1. Season 2, Episode 1
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
2. Season 2, Episode 2

2. Season 2, Episode 2
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
3. Season 2, Episode 3

3. Season 2, Episode 3
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
4. Season 2, Episode 4

4. Season 2, Episode 4
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
5. Season 2, Episode 5

5. Season 2, Episode 5
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
6. Season 2, Episode 6

6. Season 2, Episode 6
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
7. Season 2, Episode 7

7. Season 2, Episode 7
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
8. Season 2, Episode 8

8. Season 2, Episode 8
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
9. Season 2, Episode 9

9. Season 2, Episode 9
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
10. Season 2, Episode 10

10. Season 2, Episode 10
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
11. Season 2, Episode 11

11. Season 2, Episode 11
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
12. Season 2, Episode 12

12. Season 2, Episode 12
Restauranteur chef of Kanto in Toronto, Diona Joyce, lovingly known as Tita Flips, cooks and defines various types of Filipino food championing the cuisine like no other. [AUDIO IN TAGALOG]
Lutong Pinoy Eh! [Tagalog]
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