MasterChef Junior

The five remaining young chefs travel back in time to week one to earn a spot in the semi-finals. The chefs are tasked with recreating the first dish they made in the MasterChef Kitchen into an elegant and electrifying version.

In the sizzling semi-final, the remaining four chefs dive beak-first into their most daunting challenge yet: cooking alongside Gordon Ramsay himself. Tasked with replicating one of Gordon’s iconic duck dishes in real-time, each contestant must match Gordon’s pace, precision and passion.

The three finalists battle against each other in the ultimate showdown. The pint-sized chefs are tasked with creating an appetizer using the popular – and feared – flambé technique. Then, the chefs create an exquisite main course dish as they get one step closer to being crowned the next MasterChef Junior.

The three pint-sized finalists are one step away from winning the competition as they complete their main courses and whip up a stunning dessert. With a trophy, $100,000 grand prize and the title of MasterChef Junior champion on the line, the chefs have one final hour to showcase their culinary abilities and impress the judges.