Modern Marvels

It's all around us--so much a part of our lives that we forget it's there. But try to survive a single day without packaging. This episode reveals the astounding technology and ingenuity required to create our packaged world. At a Michigan company that designs water bottles, we'll show you how engineers find their inspiration from a bell pepper.

GREASE It makes the whole world go around...and up and down...and side to side. Without it, the wheels of industry and our modern existence would grind to a halt, along with everything else. In this episode of Modern Marvels, we take a close up look - at GREASE.

From hauling our heaviest gear to mastering the tallest mountains, they have been around for centuries, but we constantly improve upon them. Get an inside look at factories where every kind and style of Ropes & Chains are made. We'll get some lessons from a company that trains high-flying workers who depend on rope to do their jobs safely.

America would come to a standstill without trucks. Trucks transport a staggering 70 percent of all the nation's goods. Explore the amazingly diverse world of American trucks and the colorful men and women who drive them. Join country superstar Brad Paisley and his crew of truckers on the road between Little Rock and Tulsa--racing the clock to be on time for Brad's next concert.

Candy is America's sweetest guilty pleasure--so appealing that we spend $25 billion annually to experience it. This episode journeys across the country to show that behind every delicious bite is a fascinating story of imagination and innovation. Fourth-generation candy makers Nick and Gino Marini reveal how they're redefining the limits of confectioneering.

Modern Marvels is going big, and counting down. We take the "best of" Modern Marvels and give you the MEGA Top 10 countdown. On this edition: Speed.

Modern Marvels is going big, and counting down. We take the "best of" Modern Marvels and give you the MEGA Top 10 countdown.

Modern Marvels is going big, and counting down. We take the "best of" Modern Marvels and give you the MEGA Top 10 countdown.

Modern Marvels is going big, and counting down. We take the "best of" Modern Marvels and give you the MEGA Top 10 countdown. On this edition, the top ten guilty pleasures you just can't resist... America's Favorite Foods.

Tiny" weapons may not sound impressive...but small can kill, and it can also be easily concealed. From a pocket pistol used by the police...to a submachine gun wielded by a bodyguard...to a carbine in the hands of an Army Ranger.

Every aspect of our lives involves pressure. It's what puts the bubbles in soft drinks, propels shaving cream from its can, cools the contents of your refrigerator, and causes volcanoes to erupt. But when pressure suddenly changes, you better look out!

Shoes have come a long way from their humble beginnings as simple leather moccasins. Today footwear is built to withstand any extreme environment where a foot can tread -- from the heart of a burning building to the track of an Olympic stadium.

Our 49th state is one tough terrain. In the air, on the ground--and deep beneath it--survival here requires an amazing array of technological innovations. From buildings to highways, this unforgiving landscape demands creative work-arounds.

You know the old saying "dull as dirt"...wrong! In Las Vegas we'll see how thousands of tons of dirt transform a stadium into a Supercross course, and in New Jersey we'll slog into a secret bog to collect the special mud.

Each year in the U.S., 280 million hens lay 80 billion eggs, one of the world's most affordable sources of protein. We'll chart the "journey of the egg" from henhouse to breakfast table...from massive traditional Iowa farms,

It is among the most versatile, nutritious, and varied foodstuffs in the world. The Potato is the ultimate comfort food. We'll travel from the Potato's mysterious origins in the South American Andes to the ethnic enclaves of New York's lower Eastside.

It's the most popular fish in the American diet. From the school lunch box--to the high end sushi bar--to the outdoor barbecue, tuna crosses all demographic lines.

Follow the soybean from field to refinery with CHS, Inc. as they convert billions of soybeans into vegetable oils, flour, and soy meal.

Chili head alert! It's time to get hot and spicy. First we'll take you to the home of sizzling Tabasco sauce--McIlhenny Company of Louisiana, and to McCormick in Baltimore, Maryland--the leading spice manufacturer in the world.

Explore the complex logistics behind creating feasts for the largest and most ravenous crowds. At the U.S. Naval Base in Bangor, Washington, hop aboard a nuclear submarine stuffed with enough food for a 120-day mission.

Welcome to the world of sizzling hot oil. First, it's a trip to the fair to discover the secrets behind fried classics such as funnel cakes and churros. And how about some deep fried treats such as frogs legs, and Twinkies and Coke?

160 million Americans visit a convenience store every day. Why? Because it's fast. But what you probably didn't know is how every detail of its design has been engineered to work that way.