Nigellissima

Dishes include a mid-week family feast of tagliata and 'eggs in purgatory'.

Feeling hungry? You will be as culinary maestro Nigella Lawson introduces us to her passion for Italian cuisine in this cookery show on BBC Select. She creates a spectacular yet simple Sicilian pasta with tomatoes, garlic and almonds. There's a midweek family feast of tagliata plus Nigella's 'eggs in purgatory', a late night fiery dish inspired by her wild party days in Florence.

Be transported to sunny Tuscany as Nigella Lawson's mission to bring the spirit of Italy into the kitchen continues in this cookery show on BBC Select. She shares the secrets of her simple Italian roast chicken, dessert comes courtesy of her surprisingly easy coffee ice cream and there's also a silky courgette pasta dish, which elevates a quick fridge foray into a languorous late night treat.

Nigella Lawson shares the secrets of her Italian roast chicken, served with a saffron orzotto. For dessert, she shows how surprisingly easy it is to make coffee ice cream.

Is your Italian cookery more disaster than pasta? Never fear as culinary goddess Nigella Lawson shares the secrets of delicious Italian-inspired food in this cookery show on BBC Select. She's preparing pork loin stuffed with parma ham, plus a spring stew of broad beans. And you won't be able to resist her sambuca kisses; delicate, donut-like treats, so light that one would never be enough.

Nigella Lawson shares the secrets of Italian-inspired food. She treats her friends to pork loin stuffed with parma ham and oregano, served alongside her speedy mock mash.

Nigella uses fregola - the Sardinian sun-dried and toasted couscous - in a recipe of couscous with clams.

Nigella Lawson has a secret passion she's desperate to share. And she reveals all in this episode of her cookery show on BBC Select as she rhapsodizes over all things licorice. There's a dark and delicious licorice pudding, a Sardinian sun-dried couscous with clams and butterflied leg of lamb and baby aubergines with oregano and roasted red onion. Plus a meringue gelato cake...if you have room.

Nigella continues to share her passion for creating mouthwatering Italian food in her cookery show on BBC Select. Inspired by a scribbled note she once found in an old Italian kitchen, Nigella creates a sunny yogurt pot cake. There's a shortcut sausage meatball supper and a quick dish of squid and prawns with chili. Finally there's tiramisini, a lighter, quicker version of traditional tiramisu.

Nigella reveals her take on the yoghurt pot cake and makes a lighter version of traditional tiramisu - tiramisini.

Nigella serves up an Anglo-Italian feast and shows how to make an easy no-stir risotto as well as chocolate pasta.

Nigella continues her passion for creating mouthwatering Italian food in this cookery show on BBC Select. This time there's a sumptuous feast of lamb chops and golden potatoes on the menu. Nigella also whips up her easy no-stir farro risotto with mushrooms and chocolate pasta with a dark butterscotch sauce; perfect for those nights when you can't decide if you're in the mood for savory or sweet.