Sandra's Money Saving Meals

Sandra Lee celebrates spring by making her springtime favorites. She starts with her Chicken Cutlet Sandwiches with Herb Mayonnaise. There's also Garlicky Hummus and Cucumber Sandwiches with a simple Corn Salad.

Sandra Lee gives a great American bake sale a makeover. She makes tasty bake sale treats starting with her festive Lemon Sugar Cookies. Also, Sandra's decadent Apple Walnut Sticky Buns and a creative spin on hot chocolate!

Sandra Lee's cooking up some Italian favorites with a price tag you're going to love starting with savory Veal Osso Buco Stew with Spicy Polenta. Also on the menu, is a delicious and easy recipe for Crispy Eggplant Parmesan.

Sandra Lee's making fast, simple and inexpensive Mexican treats and it starts with her super simple Fish Tacos. She's also making one of her all time Mexican favorites, Bean and Cheese Tamales.

Sandra Lee's making Japanese restaurant favorites with a tip that saves $1,000! It all starts with sizzling Hibachi Steak with Homemade Egg Noodles. Then, a delicious and easy recipe for Chicken Teriyaki with Ginger Rice.

Sandra Lee's making tiny Spanish dishes with big flavors starting with Sweet and Sour Chorizo paired with Spicy Spinach Stew. Then, a fantastic Flat Iron Steak with Tango Sauce served with Barcelona Potatoes!

Sandra Lee is making meals fresh from the farm stand, and it all starts with fantastic Portabella Burgers with crispy Zucchini Cakes. Also on the menu, a hearty Vegetable Lasagna.

Sandra Lee is making Mother's Day brunch but you don't have to go out to eat to make mom happy! Sandra will show you how to make brunch classics at home without breaking the bank and it all starts with easy Eggs Benedict.

Fire up the grill and soak those skewers -- Sandra Lee is grilling up some tasty treats on a stick! It starts with Sausage and Peppers Skewers with Grilled Polenta. Then, Chicken Satay with Grilled Vegetable Couscous on a stick.

Sandra Lee is cooking up savory soul food at a price that'll make your mouth water. Recipes include Pork Chops with Butter Beans, Fried Chicken with Collard Greens, Banana Pudding and a delicious Round 2 Recipe for Pork Parmesan.

Summer is here and Sandra Lee's got recipes that celebrate the season without overheating your budget! This summer menu features Grilled Pork Chops with Stone Fruit Salsa and Whole Tomatoes stuffed with Caprese Salad.

Sandra Lee's on a mission to save money and time as she prepares her quick and tasty minute meals. Her speedy menu includes scrumptious Shrimp Scampi with Couscous and Steak and Cheese Hoagies.

Sandra Lee's Sparkling Spritzer Bar takes center stage as she shows how to throw a cocktail party without spending a fortune. On the menu: Crispy Baby Potatoes Bites, Chicken Sliders With Spicy Mayo and Stuffed Cucumber Cups.