The Fishmonger
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The Fishmonger

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The Fishmonger takes 4th generation commercial fisherman, Tommy Gomes, on a coastal journey to connect with the men and women who put the best seafood on American dinner tables. The heroes of the sea risk life and limb to sustainably harvest finfish and bottom-dwellers; most are single-boat operators. Tommy joins chefs with Michelin stars and others who are passionate about how to make the most of
20215 temporadas
Reparto: Tommy Gomes
SC
8 episodios
  • 1. Barbecued Potato Chip

    1. Barbecued Potato Chip

    The Fishmonger shows how underutilized fish are making their way to U.S. restaurants and dinner tables. kwfishing
    The Fishmonger shows how underutilized fish are making their way to U.S. restaurants and dinner tables. kwfishing
    SC
    22 min
    28 feb 2021
  • 2. San Diego, The Tuna Capital of the World

    2. San Diego, The Tuna Capital of the World

    In 1960, San Diego was the Tuna Capital of the World. Environmental and regulatory challenges made life tougher on commercial fishermen there. Today, they're fighting to regain their spot as a major commercial fishing port.
    In 1960, San Diego was the Tuna Capital of the World. Environmental and regulatory challenges made life tougher on commercial fishermen there. Today, they're fighting to regain their spot as a major commercial fishing port.
    SC
    22 min
    7 mar 2021
  • 3. Country of Origin

    3. Country of Origin

    Over 90% of the seafood consumed in the United States of America is imported. In San Diego, California, a fleet of dedicated commercial boat captains…and a hard-driving fishmonger, are working to change the way we get our fish.
    Over 90% of the seafood consumed in the United States of America is imported. In San Diego, California, a fleet of dedicated commercial boat captains…and a hard-driving fishmonger, are working to change the way we get our fish.
    SC
    22 min
    14 mar 2021
  • 4. Rules and Regulations

    4. Rules and Regulations

    American commercial fishermen harvest sustainable fish responsibly and they have to abide by rules and regulations that international fishermen do not. San Diego fishermen would much prefer a level playing field where farmers of the sea across the globe play by the same set of rules. They have have banded together for a common cause, but there’s still plenty of work to be done.
    American commercial fishermen harvest sustainable fish responsibly and they have to abide by rules and regulations that international fishermen do not. San Diego fishermen would much prefer a level playing field where farmers of the sea across the globe play by the same set of rules. They have have banded together for a common cause, but there’s still plenty of work to be done.
    SC
    22 min
    21 mar 2021
  • 5. Bottom Feeders

    5. Bottom Feeders

    Edible sea creatures that live on the ocean floor are targeted and marketed by San Diego commercial fishermen
    Edible sea creatures that live on the ocean floor are targeted and marketed by San Diego commercial fishermen
    SC
    22 min
    28 mar 2021
  • 6. WTH is Monchong?

    6. WTH is Monchong?

    The Pacific Ocean is loaded with delicious fish that you might not have heard of. San Diego commercial fishermen deliver to American dinner tables.
    The Pacific Ocean is loaded with delicious fish that you might not have heard of. San Diego commercial fishermen deliver to American dinner tables.
    SC
    22 min
    30 may 2021
  • 7. Family Matters

    7. Family Matters

    Good fish isn't cheap and cheap fish isn't good. Fishmonger Tommy Gomes explores the cost of American fish and the impact of mult-generational fishing families in San Diego.
    Good fish isn't cheap and cheap fish isn't good. Fishmonger Tommy Gomes explores the cost of American fish and the impact of mult-generational fishing families in San Diego.
    SC
    22 min
    12 abr 2021
  • 8. Buy American

    8. Buy American

    American commercial fisherman are passionate about what they do. Find out why it's best to support them while getting the best seafood on the planet.
    American commercial fisherman are passionate about what they do. Find out why it's best to support them while getting the best seafood on the planet.
    SC
    22 min
    18 abr 2021
  • The Fishmonger
    20215 temporadas
    The Fishmonger takes 4th generation commercial fisherman, Tommy Gomes, on a coastal journey to connect with the men and women who put the best seafood on American dinner tables. The heroes of the sea risk life and limb to sustainably harvest finfish and bottom-dwellers; most are single-boat operators. Tommy joins chefs with Michelin stars and others who are passionate about how to make the most of
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    Idiomas de audio
    English
    Subtítulos
    English [CC]
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