Today's Gourmet

Garlic Soup with Potatoes and Leeks; Roast Veal; Almond Cake.

Tuna Carpaccio; Paella; Figs in Spicy Port Sauce.

Potato Crepes with Caviar; Cabbage Anchoyade; Souffle Cake.

Leeks in Sauce; Glazed Roast Pork; Sour Cabbage; Shortcake.

Spicy Shrimp; Grilled Lamb Chops; Pineapple in Liqueur.

Scallion au Gratin; Rabbit Stew; Cornmeal and Gruyere.

Sauteed Eggplant; Red Snapper; Light Apple Tart.

Clam Croquettes; Pork Loin; Caramelized Apple Timbales.

Chicken with Vegetables; Steamed Endives; Cookie Cornucopia.

Carpaccio; Catfish on Ratatouille; Hazelnut Parfait.

Sauteed Scallops; Roast Turkey; Chocolate Truffles.

Vegetable-Noodle Soup; Pork Sausage; Baked Pears.

Potato Pancakes; Sauteed Veal Chops; Chocolate Toasts.

Asparagus Tips; Beef in Herb Crust; Floating Island.

Steamed Cod; Chicken in Red Wine; Blueberries and Yogurt.

Artichokes; Mussels; Fried Potatoes; Caramel Custard.

Pasta; Marinated Leg of Lamb; Bread-Cherry Pudding.

Oatmeal Soup; Smoked Whitefish with Cream Cheese; Eggs.

Salmon Fillets; Stewed Chicken Legs; Baked Bananas.

Olive/Tomato Toasts; Eggplant; Onion Sandwiches.

Sauteed Trout; Grilled Quail; Raspberry Granita.

White Beans with Ham and Broccoli; Sauteed Steak.

Crab Cakes; Guacamole; Lamb Stew; Sweet Figs and Almonds.

Salmon in Cucumber Sauce; Chicken; Poached Oranges.

Split-Pea Soup; Rice Fricassee; Chicken in Sauce.