

Unwrapped
Episodes
S8 E1 - Berry Treats
July 4, 200521minFind out how strawberry bonbons get their filling, chill out with a taste of frozen berries on a stick and see how the Verona cookie gets its fill.Subscribe to discovery+ or MaxS8 E2 - Hollywood
July 11, 200521minMarc Summers shines the spotlight on the stars of Hollywood food! Check out a company making cookies of famous movie faces, get a behind the scenes look at bonbons and visit Hollywood's hot dog haven.Subscribe to discovery+ or MaxS8 E3 - Silly Shapes
July 31, 200521minMarc Summers checks out a company making Krazy Straws and a candy designed like a dog. Then, see how Tweety Bird becomes a crunchy character and discover the secret behind Hershey's Swoops.Subscribe to discovery+ or MaxS8 E4 - Fiery Foods
July 31, 200521minFrom atomic jelly beans to a spicy frozen pop, Marc Summers uncovers fiery food secrets.Subscribe to discovery+ or MaxS8 E5 - Lemon-Lime
August 20, 200521minCheck out how fake lemons get filled up with real stuff, discover the mystery behind 7 Up and learn the secret behind lime sherbet.Subscribe to discovery+ or MaxS8 E6 - Road Trip
August 21, 200521minMarc Summers acts as tour guide to a castle filled with cheese, a building made of salt and a palace built of corn. Stop in the biggest Mexican restaurant around and get moo-ving at a dairy land delight.Subscribe to discovery+ or MaxS8 E7 - Chill Out
August 27, 200521minMarc Summers cools down with a look at chilly treats. Discover how the Nestle Crunch bar and the Drumstick are created, and find out how to put together an ice palace.Subscribe to discovery+ or MaxS8 E8 - Food With Holes
September 11, 200521minCheck out the history behind Cheerios, learn about the life of a Lifesaver and see how sea foam moves from water to mountains. Then, discover how Swiss cheese gets those holes and look at a sweet ring that's just peachy.Subscribe to discovery+ or MaxS8 E9 - Fish Food
February 19, 200621minMarc Summers learns the history behind all things fish. Get a line on a rainbow of goldfish, see how seafood is served in a spread and visit the largest fish market in the country! Then, get hooked on Long John Silver's history.Subscribe to discovery+ or MaxS8 E10 - Boardwalk
April 30, 200621minMarc Summers takes a trip down the boardwalk. Check out a company whipping up cotton candy, cool off with frozen lemonade, learn why custard is making a comeback and watch as caramel and corn get mixed up.Subscribe to discovery+ or MaxS8 E11 - Red, White and Chew
July 2, 200621minCheck out Washington's chocolate monuments, see how flag candy is concocted and discover Dairy Queen's patriotic pops. Then, see which cookie pays tribute to our country and watch as "Fourth of July" berries are born.Subscribe to discovery+ or MaxS8 E12 - Picnic
July 2, 200621minDiscover how cold cuts got their name, watch as paper plates are processed and see how hot dogs are prepared. Uncover potato salad secrets and get the scoop on how Frito's are fried.Subscribe to discovery+ or MaxS8 E13 - Happy Hour
September 19, 200621minFrom bourbon to Bacardi, Marc Summers pours over the secrets of spirits.Subscribe to discovery+ or Max