Four in a Bed

The competition kicks off in Lynton, Devon at The Seawood Hotel, managed by couple Martin and Kyle Fletcher, who hope to win over their guests with their high standards.

The second visit is to Gooseford Farm B&B in Dartmoor, Devon, where Mary Courtier looks after the B&B and husband Julian takes care of the farm.

The group heads to Trevarrian Lodge in Newquay Cornwall, where Jean and her pro-chef husband, Dec Hegarty, hope the food will win their guests over.

The final visit is to Rivendell Outdoor Club, a clothing optional resort in Wimborne, Dorset, managed by couple Kerry Murphy and Andy Gautry.

It’s the final day of the competition and the B&B owners are meeting for the last time to find out what they’ve been paid and to settle some scores.

The competition starts in Barmouth, North Wales at the Bae Abermaw Hotel, run by newly engaged couple Rosie Lewis and Dexter Green.

The second visit is to Rigsby’s Guest House, in Doncaster, South Yorkshire, run by Tracy Ward. On arrival, the lack of en-suite bathrooms causes quite the stink, whilst guests John and Dennis can’t figure out Tracy’s pricing system.

The third visit of the week is to The Somerset Arms in Semington, Wiltshire, where Pub landlord John Adams is joined by best friend Dennis Gowie.

The second visit is to Rigsby’s Guest House, in Doncaster, South Yorkshire, run by Tracy Ward.

It’s the final day of the competition and the B&B owners are meeting for the last time to find out what they’ve been paid and to settle some scores.

The competition starts in Gillingham, Norfolk at The Swan Motel, owned by Jon and Lisa Cobby.

The second visit this week is to the Hare and Hounds in Braintree, Essex, owned by Michael Campbell, who’s joined by boyfriend and pub manager Scott Dunville.

For the third visit this week the group head to the 13th Century Maunsel House, in Bridgewater, Somerset, owned by Sir Ben Slade, who’s joined by close friend Marion Wilmann.

The final visit this week is to Lower Keats Glamping in Axminster, Devon owned by Gary and Linda Kellaway.

It’s the final day of the competition and the B&B owners are meeting for the last time to find out what they’ve been paid and to settle some scores.

The competition starts in Tyne and Wear and Tynemouth 61, owned by hospitality veteran Stephen Minns – who grew up believing he was born with blue blood.

The second visit is to The Black Horse Inn in Kirby Fleetham, North Yorkshire where Manager Steve Barker and side-kick/Bar Manager Callum Dixon are an unlikely double act who believe they can win their guests over.

The final visit of the week is to Hilltop Hideaways in Leamington Spa, Warwickshire, where cousins-in-law Lottie and Lil Ellis are on a mission to convince their guest's glamping is glamorous.

The final visit of the week is to Hilltop Hideaways in Leamington Spa, Warwickshire, where Lottie and Lil Ellis try to convince their guests that glamping is glamorous. On arrival, the guests are all surprised they’re to spend a night under the stars but Enid is after an early checkout.

Tynemouth 61 is first and host Stephen Minns wants Enid and Nathanael to dish the dirt on their comments about cleanliness.

The competition kicks off in Runswick Bay, Yorkshire and The Cliffemount Hotel, with general manager Garry Healey and housekeeper Zara Doherty.

The second visit of the week is to the Quayside Hotel in Boston, Lincolnshire, run by hospitality newbies Alistair Arundel and partner Lana Keptanare.

The third visit of the week is to Hollington Park Glamping near Newbury, with couple Claire Lennon and Adam De Marco.

The final visit is to Swan House in Kelvedon, Essex where owner Daniele Spiers, is joined in the competition by sister Chantal Wirth, hoping their guests feel like part of the family.

It’s the final day of the competition and the B&B owners are meeting for the last time to find out what they’ve been paid and to settle some scores.