Lanchonetes Clássicas com Guy Fieri

Guy Fieri's trip is all about the three B's: beef, barbecue and bar food. He stops at one of the first DDD barbecue joints, revisits Bolivian food in Las Vegas and finds a punk rock bar flippin' the script on bar food.

Triple-D style takeout; creole meatloaf.

In Kansas City, Mo., Chiefs' head coach Andy Reid tackles pigskin. In Waltham, Mass., rocker Sammy Hagar rolls into a spot servin' a crazy burger and pumpkin-bread French toast.[Food Network]

Serving meals from the homeland.

Guy come barriga de porto e frango frito, panquecas de pato e linguiças caseiras com cerveja.

Two brothers-in-law carry on a decades-long seafood tradition. A mother-son duo running a breakfast, lunch and dinner joint in honor of their Pop. Father-son meat masters firing up killer char-becue.[Food Network]

Em Atlanta, Guy Fieri visita um restaurante asiático que serve barriga de porco e frango frito em woks. Em Vancouver, um restaurante serve panquecas de pato, e um bar de Washington combina cervejas com linguiças caseiras.

Guy's eats burgers and barbecue; brisket in Virginia Beach.

An eatery is serving tasty sandwiches.

Guy visits Chico, Calif.

Guy Fieri celebra a cena gastronômica de Chico, Califórnia, que se recupera de incêndios.

Nesta viagem, Guy Fieri celebra a cena gastronômica de Chico, Califórnia, enquanto moradores e donos de restaurantes se recuperam dos incêndios que assolaram a região.

Guy visits an elevated eatery.

Guy checks out an Italian eatery.

Guy checks out some East Coast eats.

Guy Fieri crosses the border to Vancouver, British Columbia, to check in on an elevated eatery serving everything from confit duck to pancakes. He also visits a barbecue joint in Austin, TX, and a pizza parlor in Minneapolis.

On this trip, Guy Fieri is divin' into inventive eats; in Burlington, Vt., Richmond, Va. and Ottawa.

Guy Fieri's diving into all kinds of 'cue on this trip. In Ottawa, Canada, a funky chicken joint cranking the rotisserie; in Burlington, Vt., a place smokin' their wings; Texas-style spot in Richmond, Va.[Food Network]

Guy Fieri toma café em um restaurante na Califórnia e come um hambúrguer em Washington.

Guy Fieri toma café em um restaurante na Califórnia que serve rabanadas. Em Washington, ele experimenta um delicioso gravlax e um hambúrguer com um toque original.

Guy Fieri cai na estrada para experimentar pratos fora do comum, incluindo um bao (pãozinho chinês) com frango frito em Chico, Califórnia; barriga de porco e cordeiro em Vancouver e uma lasanha de batata-doce em Washington.

Guy Fieri cai na estrada para experimentar pratos fora do comum, incluindo um bao (pãozinho chinês).

Guy goes to a market in Baltimore.

Guy Fieri is jumping into some sweet and savory dishes in Burlington, Vermont, Logan, Utah and Wheat Ridge, Colorado.[Food Network]

Guy Fieri is loading up on all kinds of Latin on this trip. In Logan, Utah, a Salvadoran spot puttin' out pupusas and a cabeza creation.[Food Network]