30 Minute Meals

Rachel Ray gets ready for the big game with Chili Dog Nachos and Buffalo Chicken Salad.

Rachael hosts a neighborhood block party to remember with a menu that's easy, fast and kid friendly. Recipes include Indian Summer Turkey Chili, MOP-It-Up Pasta Salad, Quickie Cupcakes and Honey-Vanilla Lemonade.

Rachel whips up a dinner for two that's sure to impress any date. Her menu includes Baby Shrimp Scampi and Angel Hair Pasta, Veal and Avocado, Exotic Fruit and Prosecco.

Rachel Ray fakes out your palette and cuts back on carbs without sacrificing taste. She makes Broccoli Rabe and Orechiette served with Bresaola Salad.

Rachael adds a kick to humdrum breakfasts with Black Pepper and Asiago Scones, Salami Scrambles and Pink Sunrise Cocktails.

Rachel makes a big city bistro-style meal in her country kitchen. She serves Cod with Burst Cherry Tomatoes, Parsley-Mint Pesto Broth and Roasted Fingerling Potato Crisps with Herbs.

Rachael shows how to whip up a full-blown holiday spread in under 60 minutes! Recipes include Roasted Beef Tenderloin with Roasted Pepper and Black Olive Sauce, Asparagus with Gremolata and Eggnog-Panettone Bread Pudding.

Rachel preps a meal that's easy to eat and even easier to clean up. She makes Latin Chicken and Rice Pot topped with Olive-Pepper Salsa and Avocado and Garlic Sour Cream.

Rachel makes a simple meal that's delicious and satisfying. Her menu includes Green Eggs and Ham with Ital-Tots and Garlic-Cheesy Toast.

Rachel preps a meal for entertaining that's easy on the wallet. She makes Surf and Turf Salad and serves it with Lemon, Garlic and Cilantro Baked Stuffed Tomatoes.

A meal for those times you just want to graze the night away. Rachel makes Asian Glazed Wings, Sesame Five-Spice Roasted Nuts, and Warm Brie With Fuji Apple, Pear and Melba Toasts.

Rachael takes on the challenge of creating a classic Turkey Day meal with all the trimmings in 60 minutes! Recipes include Roasted Turkey Breast and Gravy, Pumpkin Soup, Green Beans with Apple Cider and Autumn Potato Gratin.

Rachel brings the kids into the kitchen to help make a delicious meal. Their menu includes Sloppy Turkey Joes and Cheese Fries.

Zuppa Osso Buco and TiraMiSundaes are so tasty they make sticking to a budget easy.

Rachel embraces bold flavors in a quick weeknight meal. Her menu is Spicy Shrimp Burgers, Cajun Crudite, and Salt, Vinegar and Cayenne Fries.

Comfort food at home in just minutes from Rachel Ray. Her retro meal menu is Chicken Mug Pie and Super Stuffed Baked Apples a la Mode.

Rachel whips up a quick meal for a hungry family. She makes Spaghetti and Meatball Stoup with Italian Chef Salad to serve on the side.

Rachel shares one of her favorite basic meals. She makes Honey Nut Chicken, Barbecued Succotash and Mini Mud Sandwiches.

Rachel makes a no-stress meal for a night of relaxation. On the menu is Chicken Provencal Stoup and Fragrant Rose Wine Spritzers.

Rachel Ray preps a meal that's good on the go or right at the kitchen table. She makes Shrimp or Chicken Lettuce Wraps with Creamy Caesar Dressing, Panini-Stacked Sticks and Fruit-Stacked Sticks.

Rachael shows how to make a fast yet elegant meal that everyone will think you spent hours preparing -- Chicken Greek-a-Tikka Salad with Parsley-Feta Pesto.

Rachel Ray gets a hearty, satisfying meal on the table in no time flat. She makes Ground Turkey Paprikash and Macaroni, and Bib Lettuce Salads with Caper Dressing Caps.

Rachel makes the perfect dinner to go with movie night. She serves Open-faced Calzones with Spinach and Artichokes, Spicy Meat and Cheese Stromboli and Simple Marinara Dipping Sauce.

A simple straightforward meal for a relaxing night at home. Rachel makes Minestrone alla Genovese -- vegetable and bean soup with pesto and Panini con Rucola e Prosciutto -- sandwiches with arugula and ham.