The Kitchen
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The Kitchen

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A group of talented food experts gather in the kitchen to share lively conversation and delicious recipes. From simple supper ideas to the latest food trends, they cover all things fun in food!
IMDb 6,3/10201843 sezoane
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13 episoade
  • 13. Summer of Seafood

    13. Summer of Seafood

    The Kitchen takes a bite out of the best seafood of summer including Jeff's Escovitch-Style Mahi Mahi Sandwich, Katie's Fried Shrimp, a Shark Cake perfect for parties and a Piece of Cake Party just in time for Shark Week.
    The Kitchen takes a bite out of the best seafood of summer including Jeff's Escovitch-Style Mahi Mahi Sandwich, Katie's Fried Shrimp, a Shark Cake perfect for parties and a Piece of Cake Party just in time for Shark Week.
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    42min
    20 iul. 2018
  • 12. No-Sweat Summer Party

    12. No-Sweat Summer Party

    The Kitchen has easy entertaining recipes and ideas for summer parties so you won't have to break a sweat including Katie's Citrus Grilled Turkey Breast, Jeff's Best Sweet Potato Potato Salad and more.
    The Kitchen has easy entertaining recipes and ideas for summer parties so you won't have to break a sweat including Katie's Citrus Grilled Turkey Breast, Jeff's Best Sweet Potato Potato Salad and more.
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    42min
    13 iul. 2018
  • 11. Summer Weeknight Warrior

    11. Summer Weeknight Warrior

    Summer is in full swing and GZ, Katie, Sunny, Jeff and Donal Skehan have a week's worth of easy meals from Chicken Cheesesteaks to No-Bake Chocolate Peanut Butter Pie.
    Summer is in full swing and GZ, Katie, Sunny, Jeff and Donal Skehan have a week's worth of easy meals from Chicken Cheesesteaks to No-Bake Chocolate Peanut Butter Pie.
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    42min
    6 iul. 2018
  • 10. Fireworks of Flavor

    10. Fireworks of Flavor

    Then Kitchen sets off fireworks of flavor for the Fourth of July with Sunny's Steak Supreme, Jeff's Cheesy and Spicy Reuben-Style Brats, Katie's Grilled Firework Onion and a new way to serve refreshing fruit salad.
    Then Kitchen sets off fireworks of flavor for the Fourth of July with Sunny's Steak Supreme, Jeff's Cheesy and Spicy Reuben-Style Brats, Katie's Grilled Firework Onion and a new way to serve refreshing fruit salad.
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    42min
    29 iun. 2018
  • 9. Raise the BBQ

    9. Raise the BBQ

    The Kitchen raises the bar on all things barbecue with Jeff's Honey-Glazed Pork Belly Burnt Ends, Katie's Peach Bourbon Baked Beans, Sunny's Easy Apple Slaw and tips for building your own BBQ Party!
    The Kitchen raises the bar on all things barbecue with Jeff's Honey-Glazed Pork Belly Burnt Ends, Katie's Peach Bourbon Baked Beans, Sunny's Easy Apple Slaw and tips for building your own BBQ Party!
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    42min
    22 iun. 2018
  • 8. Man's Best Food

    8. Man's Best Food

    The Kitchen is celebrating Dad with a menu full of Father's Day favorites like a rib roast with horseradish sauce and Mexican street corn salad. Chef Matt Abdoo stops by to make his Grilled BBQ Buffalo Wings.
    The Kitchen is celebrating Dad with a menu full of Father's Day favorites like a rib roast with horseradish sauce and Mexican street corn salad. Chef Matt Abdoo stops by to make his Grilled BBQ Buffalo Wings.
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    42min
    15 iun. 2018
  • 7. Pour On Some Summer

    7. Pour On Some Summer

    The Kitchen shares irresistible summer sauces for grilled chicken and dessert sundaes. Kansas City pitmasters Jason and Megan Day drop by to make a BBQ-inspired Potato Salad.
    The Kitchen shares irresistible summer sauces for grilled chicken and dessert sundaes. Kansas City pitmasters Jason and Megan Day drop by to make a BBQ-inspired Potato Salad.
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    42min
    8 iun. 2018
  • 6. Stove-Free Summer Nights

    6. Stove-Free Summer Nights

    The Kitchen beats the summer heat with grilled chicken and shrimp ceviche. Former White House Chef Sam Kass serves up a quick and easy Canned Salad, and Sunny uses store-bought treats in a chocolate-cherry trifle.
    The Kitchen beats the summer heat with grilled chicken and shrimp ceviche. Former White House Chef Sam Kass serves up a quick and easy Canned Salad, and Sunny uses store-bought treats in a chocolate-cherry trifle.
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    42min
    1 iun. 2018
  • 5. Red, White and BBQ

    5. Red, White and BBQ

    The Kitchen kicks off grilling season with Grilled Chicken and Corn Pasta Salad and Grilled Shrimp Cups with Aioli. Chef Roger Mooking stops by with his Chicken Wing Skewers, and Jason Smith helps make an ice cream sandwich cake.
    The Kitchen kicks off grilling season with Grilled Chicken and Corn Pasta Salad and Grilled Shrimp Cups with Aioli. Chef Roger Mooking stops by with his Chicken Wing Skewers, and Jason Smith helps make an ice cream sandwich cake.
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    42min
    25 mai 2018
  • 4. Get Out and Cook

    4. Get Out and Cook

    It's time for fresh air and fresh flavors with Jeff Mauro's Grilled Spinach and Artichoke Stuffed Chicken and Sunny Anderson's Migas Verde. Geoffrey Zakarian shares a recipe for Grilled Asparagus that uses only five ingredients.
    It's time for fresh air and fresh flavors with Jeff Mauro's Grilled Spinach and Artichoke Stuffed Chicken and Sunny Anderson's Migas Verde. Geoffrey Zakarian shares a recipe for Grilled Asparagus that uses only five ingredients.
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    42min
    18 mai 2018
  • 3. For the Love of Mom

    3. For the Love of Mom

    The Kitchen is serving up a Mother's Day lunch of Salmon En Papillote with Tapenade and a Lemon Poppy Seed Bundt Cake with Strawberry Glaze. Debbie Matenopoulos and Daphne Oz stop by to share favorite recipes.
    The Kitchen is serving up a Mother's Day lunch of Salmon En Papillote with Tapenade and a Lemon Poppy Seed Bundt Cake with Strawberry Glaze. Debbie Matenopoulos and Daphne Oz stop by to share favorite recipes.
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    42min
    11 mai 2018
  • 2. Garden of Eatin'

    2. Garden of Eatin'

    The Kitchen becomes a Garden of Eatin' with Spicy Spinach Panzanella and Grilled Ratatouille Flatbread. Cookbook author Kathy Freston stops by to make Pasta with Mushrooms, Walnuts, Asparagus and Apples.
    The Kitchen becomes a Garden of Eatin' with Spicy Spinach Panzanella and Grilled Ratatouille Flatbread. Cookbook author Kathy Freston stops by to make Pasta with Mushrooms, Walnuts, Asparagus and Apples.
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    42min
    4 mai 2018
  • 1. Fiesta in a Flash

    1. Fiesta in a Flash

    The Kitchen throws a food-filled fiesta with Sizzlin' Chicken Fajitas and Easy Chorizo and Potato Enchiladas with a Five Ingredient Sauce. Jeff Mauro shares how to become a guacamole master with two new topping ideas.
    The Kitchen throws a food-filled fiesta with Sizzlin' Chicken Fajitas and Easy Chorizo and Potato Enchiladas with a Five Ingredient Sauce. Jeff Mauro shares how to become a guacamole master with two new topping ideas.
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    42min
    27 apr. 2018
  • The Kitchen
    IMDb 6,3/10201843 sezoane
    A group of talented food experts gather in the kitchen to share lively conversation and delicious recipes. From simple supper ideas to the latest food trends, they cover all things fun in food!
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    English [CC]
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