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Lanchonetes Clássicas com Guy Fieri
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202114 episódios
Assine os canais discovery+ ou Max
Episódios
- T39 EP.1 — From Italy to Africa1 de abril de 202121minGuy Fieri is heading to San Francisco for Ethiopian-style flank steak and sauteed prawns. In Minneapolis, an Italian joint is still scratch-making their pasta and prosciutto. Then, a Duluth diner is gathering ingredients straight from their planters.Assine os canais discovery+ ou Max
- T39 EP.2 — Takeout: All Over the Map8 de abril de 202121minGuy and Hunter Fieri are cooking up recipes sent by Triple-D alums who join them via video chat. On this menu, there's gangster gorditas comin' from Phoenix, Korean chicken wings out of Denver and a steak specialty from a Jewish deli in Houston, TX.Assine os canais discovery+ ou Max
- T39 EP.3 — Takeout: Sendin' Surf & Turf15 de abril de 202121minGuy and Hunter Fieri make recipes sent by DDD alums who join them via video chat. On this menu, there are fish tacos out of San Francisco, a Cajun shrimp creation comin' from Des Moines and sensational spicy Thai straight out of Los Angeles.Assine os canais discovery+ ou Max
- T39 EP.4 — Nostalgic Neighborhood Nosh22 de abril de 202121minGuy Fieri is cruising the neighborhood to revisit local hangs, starting in San Francisco, where an Italian joint keeps crankin' out favorites like chicken marsala. Then, in Philadelphia, an old-school diner is still offering up scrapple and French toast.Assine os canais discovery+ ou Max
- T39 EP.5 — Pasta, Potatoes & Pescatarian29 de abril de 202121minOn this trip, Guy Fieri is tasting everything from pasta to pescatarian grub. First, Vanilla Ice takes Guy to an Ecuadorian joint in Florida for standout ceviche. Then, in Minnesota, a former DJ mixes it up with his take on scratch-made pasta and poutine.Assine os canais discovery+ ou Max
- T39 EP.5 — Pasta, Potatoes and Pescatarian30minEverything from pasta to pescatarian.Este vídeo está indisponível no momento.
- T39 EP.6 — From the Seas & Lots of Cheese10 de janeiro de 201921minGuy Fieri is diving into all sorts of off-the-hook flavors. In the Florida Keys, Guy and Hunter are hittin' up a local landmark for deconstructed ceviche, and in Philly, classic comfort food is made with unexpected ingredients.Assine os canais discovery+ ou Max
- T39 EP.7 — New Faces and Old Places13 de maio de 202121minGuy Fieri is checking out a mix of familiar places and new faces, starting at a Haitian place in Miami where the fried pork and pikliz do not disappoint. Then, in Oakland, a joint is making vegan versions of Creole classics like gator bites and jambalaya.Assine os canais discovery+ ou Max
- T39 EP.8 — Takeout: Best of the West20 de maio de 202121minGuy Fieri and Hunter are joined by DDD alums via video chat to make some Triple-D style takeout. On this menu, there's a crazy burger creation coming from Phoenix, handmade sausages out of Portland, OR, and bomb barbecue from California.Assine os canais discovery+ ou Max
- T39 EP.9 — Triple D Nation: Mobile Meals27 de maio de 202121minGuy Fieri is chasing down dynamite dishes on the move, starting with a pizza cart in Kihei, HI, where the pie is legit. Then, in Cloquet, MN, an old-school carhop's delivering double cheeseburgers and real-deal Coneys right to your car.Assine os canais discovery+ ou Max
- T39 EP.10 — Takeout: All Over the Menu3 de junho de 202121minGuy Fieri and Hunter are joined by DDD alums via video chat to cook up a menu of chicken and biscuits out of Brooklyn and off-the-hook Jamaican oxtail and wings from Cincinnati. Plus, it's a whole new kind of crab cake straight out of Baltimore.Assine os canais discovery+ ou Max
- T39 EP.11 — Takeout: Real Deal Delivery10 de junho de 202121minGuy and Hunter Fieri are making recipes sent by DDD alums who join them via video chat. On this menu, there's real deal barbecue from Los Angeles, wild Thai dishes out of Phoenix and a monster lasagna from Minneapolis.Assine os canais discovery+ ou Max
- T39 EP.12 — Triple D Nation: All Seafood17 de junho de 202121minGuy Fieri is diving into all sorts of seafood sensations. In Hawaii, a poke place had to change their address to handle the DDD crowds, and, in San Francisco, a quaint spot is still serving Southern staples with a twist -- like their crawfish pot pie.Assine os canais discovery+ ou Max
- T39 EP.13 — Takeout: Sweet and Savory24 de junho de 202121minGuy Fieri makes Triple-D style takeout with DDD alums who join Guy and Hunter via video chat. On this menu, there’s killer Cajun coming from Los Angeles, sweet and savory crepes out of Las Vegas and empanadas sent from Denver.Assine os canais discovery+ ou Max
Detalhes
Saiba mais
- Idiomas de áudio
- English
- Legendas
- English [CC]
- Diretores
- Steven Bortko
- Atores principais
- Guy Fieri
- Estúdio
- discovery plus Outrageous Food
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