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Worth It

Food lovers Steven and Andrew, along with cameraman Adam, try delicious foods at three prices: affordable, middle tier, and luxury. At the end of the episode, they decide which is the most "worth it" at its given price.
201812 afleveringen
13+
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Afleveringen

  1. S4 AFL. 1 - $2 Bacon Vs. $100 Bacon
    18 maart 2018
    13min.
    13+
    It's bacon! Steven, Andrew, and Adam head to Palm Springs, Los Angeles, and New York to try bacon dishes at three different price points to decide which is the most worth it.
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  2. S4 AFL. 2 - $1 Bagel Vs. $1,000 Bagel
    25 maart 2018
    12min.
    13+
    Worth It heads to New York to try a $1 bagel, $6 bagel, and a $1000 bagel with truffles and gold, to determine which is the most worth it for it's given price.
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  3. S4 AFL. 3 - $10 Vegan Vs. $135 Vegan
    1 april 2018
    14min.
    13+
    Steven, Andrew and Adam head to New York to try Vegan dishes priced at $10, $64, and $135 to determine which is the most worth it for it's given price.
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  4. S4 AFL. 4 - $9 Fish Vs. $140 Fish
    8 april 2018
    16min.
    13+
    Aloha! Steven, Andrew and Adam take on Hawaii, trying Hawaiian fish dishes at $9, $38, and $140 to determine which is the most worth it for it's price.
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  5. S4 AFL. 5 - $5 Pie Vs. $250 Pie
    15 april 2018
    15min.
    13+
    Steven, Andrew, and Adam visit Houston to try three pies at different price points, including the famous $250 "Pumpecapple Piecake" at the Three Brothers Bakery of Houston, to determine which is the most worth it.
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  6. S4 AFL. 6 - $7 Pho Vs. $68 Pho
    22 april 2018
    13min.
    13+
    The Worth It crew travels to Houston, Honolulu and Las Vegas to try out the popular Vietnamese dish Pho at 3 different price points, to determine which is the most Worth It for it's price.
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  7. S4 AFL. 7 - $12 Pork Vs. $715 Pork
    29 april 2018
    18min.
    13+
    Steven, Andrew, and Adam return to sunny Los Angeles to eat three Filipino-inspired pork dishes at three different price points, including a Kamayan style feast priced at $715 dollars.
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  8. S4 AFL. 8 - $8 Toast Vs. $20 Toast
    6 mei 2018
    14min.
    13+
    From Los Angeles to San Francisco, Steven, Andrew, and Adam try three different toast at three different price points to see which toast is the most worth it.
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  9. S4 AFL. 9 - $15 Spaghetti Vs. $143 Spaghetti
    13 mei 2018
    14min.
    13+
    Steven, Adam and Andrew try spaghetti dishes at cheap, medium and expensive price points to determine which is the most worth it for it's price.
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  10. S4 AFL. 10 - $3 Fries Vs. $100 Fries
    20 mei 2018
    15min.
    13+
    On this week's episode, Andrew, Steven, and Adam head out to taste three different fries at three different price points from Los Angeles to Montreal. See the trio tackle one of their biggest meals yet!
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  11. S4 AFL. 11 - $10 Cheesesteak Vs. $120 Cheesesteak
    27 mei 2018
    14min.
    13+
    Steven, Andrew, Adam and Philly native Quinta Brunson head to Philadelphia to try a $9 cheesesteak, a $14 Vegan cheesesteak, and a $120 Philly cheesesteak made with Wagyu beef and truffles, to see which is the most Worth It at its price.
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  12. S4 AFL. 12 - $2 Peking Duck Vs. $340 Peking Duck
    3 juni 2018
    16min.
    13+
    Steven, Adam, and Andrew head to New York to try a $1.50 Peking Duck, a $85 Peking duck , and a $340 Beijing Duck 9-Course Tasting Menu, to see which duck is the most worth it at it's price.
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Gegevens

Meer informatie

Ondertitels
Niet beschikbaar
Regisseurs
Steven LimAdam BianchiAndrew Ilnyckyj
Producenten
Steven LimAndrew IlnyckyjAdam Bianchi
In de hoofdrol
Steven LimAndrew IlnyckyjAdam Bianchi
Studio
BuzzFeed Originals
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