Episodes
- S11 E1 - I'm Your HuckleberryFebruary 7, 201242minIn the first round, four competitors try to make octopus and huckleberry into dishes that will make them stand out as Chopped Champ material. Two finalists create desserts with a Peruvian drink and a Mexican cheese.Subscribe to discovery+ or Max
- S11 E2 - Chewing the Caul FatFebruary 14, 201242minThe chefs must figure out something savvy to do with Savoy cabbage and a curious web of fat. And a very competitive final round featuring edible flowers results in a daring dash for the ice cream machine.Subscribe to discovery+ or Max
- S11 E3 - Good Chop, Bad Chop?February 21, 201242minWith canned spiced ham in the first basket, the chefs must stay determined if they want to elevate their dishes. Lake perch is the catch of the entree round. A French bakery staple makes for a buttery surprise in the final basket.Subscribe to discovery+ or Max
- S11 E4 - Leftovers Extravaganza!March 6, 201242minIn this special competition, every basket contains leftover ingredients. The chefs race to make fun and tasty appetizers out of slices of leftover pizza, and the final two chefs shock with their cold refried beans desserts.Subscribe to discovery+ or Max
- S11 E5 - Plenty of FishMarch 13, 201242minIn the first round, the chefs do their best to delicately cook a familiar fish as they struggle to decide what to do with a tiny, Indian gourd. A smelly fish product in the second basket leaves the competitors taking risks.Subscribe to discovery+ or Max
- S11 E6 - Sound the Alarm!March 20, 201242minFour firefighters battle to become the Chopped Champ! To start, they must find a way to turn hot dogs and smoked mozzarella into an elegant appetizer, and their entrees feature bison steaks and fire-roasted tomatoes.Subscribe to discovery+ or Max
- S11 E7 - Ready, Set, Escargot!April 10, 201242minSnails are the first order of business in the Chopped kitchen. Then, two very driven finalists compete to make great desserts from garnet yams and roasted noodles.Subscribe to discovery+ or Max
- S11 E8 - Own It!April 17, 201242minFour chef-entrepreneurs have something to prove in the Chopped kitchen. In the first round, will their hearts sink when they see hearts of palm and rabbit escabeche in the basket? And how can dark chocolate marry with goat chops?Subscribe to discovery+ or Max
- S11 E9 - Yuzu Never KnowMay 1, 201242minDoes yuzu juice go with sturgeon? That's part of the first-round riddle that the competitors face. One chef's recollection of what he did with a mystery ingredient comes into question when facing the judges.Subscribe to discovery+ or Max
- S11 E10 - Reversal of FortuneMay 8, 201242minThe chefs struggle to make composed, elegant dishes with green goddess salad dressing in the first round. The second round brings about a reversal of fortune with fortune cookies and branzino.Subscribe to discovery+ or Max
- S11 E11 - A Very Piggy HalloweenOctober 16, 201242minGetting piggy with it for Halloween, the chefs have to cook with snouts in the first round. Then, with fear in their Halloween-loving hearts, they open up the second basket to find a dangerously hot ingredient and popping candy.Subscribe to discovery+ or Max
- S11 E12 - Happy Turkey Gizzards Day!November 13, 201242minGobble, gobble! It's Turkey Day in the Chopped kitchen, but when the chefs are given gizzards in the first basket, will they feel thankful? In the dessert round, they have to compose chocolatey desserts.Subscribe to discovery+ or Max
- S11 E13 - Chopping in Winter WonderlandNovember 25, 201242minHoliday time is here! The chefs open up the first basket to find spiral ham and beautiful Italian cookies. The two remaining chefs must turn eggnog and Hanukkah gelt into the perfect final gift for the judges.Subscribe to discovery+ or Max
Details
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- Audio languages
- English
- Subtitles
- English [CC]
- Studio
- discovery plus Kitchen Competition
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