Valerie's Home Cooking
201826 episodes
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Episodes
- S7 E1 - Tom's Hometown FavoritesSeptember 1, 201821minValerie surprises her husband with some of his Ohio favorites; Ohio turkey chili; fried bologna bites; tomato and bibb lettuce salad; for dessert, vanilla and coffee cream cuffs.[Food Network]This video is currently unavailable
- S7 E1 - Tom's Hometown FavoritesSeptember 1, 201821min[Food Network]Valerie surprises her husband with some of his Ohio favorites; Ohio turkey chili; fried bologna bites; tomato and bibb lettuce salad; for dessert, vanilla and coffee cream cuffs.This video is currently unavailable
- S7 E2 - My Delaware DaysSeptember 8, 201821minValerie serves a menu of Delaware classics like steamed clams with spicy garlic bread[Food Network]This video is currently unavailable
- S7 E2 - My Delaware DaysSeptember 8, 201821min[Food Network]Valerie serves a menu of Delaware classics like steamed clams with spicy garlic breadThis video is currently unavailable
- S7 E3 - Say Yes to the VegSeptember 15, 201821min[Food Network]Baked mac and cheese with hidden cauliflower; jazzed up sweet potato fries; spinach and red pepper stuffed chicken; zucchini and ginger naked cake with ginger cream cheese frosting.This video is currently unavailable
- S7 E3 - Say Yes to the VegSeptember 15, 201821minBaked mac and cheese with hidden cauliflower; jazzed up sweet potato fries; spinach and red pepper stuffed chicken; zucchini and ginger naked cake with ginger cream cheese frosting.[Food Network]This video is currently unavailable
- S7 E4 - Celebrating 20 Years of FriendshipSeptember 22, 201821min[Food Network]Valerie Bertinelli invites three of her best friends over to celebrate two decades of friendship; hot spinach and crab dip; grilled eggplant parm; warm Brussels sprout salad and apricot Manhattans and more.This video is currently unavailable
- S7 E4 - Celebrating 20 Years of FriendshipSeptember 22, 201821minValerie Bertinelli invites three of her best friends over to celebrate two decades of friendship; hot spinach and crab dip; grilled eggplant parm; warm Brussels sprout salad and apricot Manhattans and more.[Food Network]This video is currently unavailable
- S7 E5 - Tamale Party TimeSeptember 29, 201821minValerie Bertinelli loves the holiday tradition of making tamales, so she invites over the best tamale makers she knows: Christy Vega Fowler, Lisa Ashley and Jo Stougaard.[Food Network]This video is currently unavailable
- S7 E5 - Tamale Party TimeSeptember 29, 201821min[Food Network]Valerie Bertinelli loves the holiday tradition of making tamales, so she invites over the best tamale makers she knows: Christy Vega Fowler, Lisa Ashley and Jo Stougaard.This video is currently unavailable
- S7 E6 - Cookie Party SwapOctober 6, 201821minValerie Bertinelli recreates the warm holiday feeling she grew up with, when her mother and aunts traded cookie recipes around the holidays, by hosting a festive cocktail party with cookies and small bites.[Food Network]This video is currently unavailable
- S7 E6 - Cookie Party SwapOctober 6, 201821min[Food Network]Valerie Bertinelli recreates the warm holiday feeling she grew up with, when her mother and aunts traded cookie recipes around the holidays, by hosting a festive cocktail party with cookies and small bites.This video is currently unavailable
- S7 E7 - On the Road AgainOctober 13, 201821min[Food Network]Valerie Bertinelli is traveling to Chicago to give a keynote address at a women's expo so she creates some healthy food to keep her energy up for this quick trip.This video is currently unavailable
- S7 E7 - On the Road AgainOctober 13, 201821minValerie Bertinelli is traveling to Chicago to give a keynote address at a women's expo so she creates some healthy food to keep her energy up for this quick trip.[Food Network]This video is currently unavailable
- S7 E8 - To Spain for a Little Bit of Everything: TapasOctober 20, 201821min[Food Network]Following a trip to Spain, Valerie Bertinelli has developed a love of Spanish foods, especially the small plates, or tapas, that the Spaniards do so brilliantly.This video is currently unavailable
- S7 E8 - To Spain for a Little Bit of Everything: TapasOctober 20, 201821minFollowing a trip to Spain, Valerie Bertinelli has developed a love of Spanish foods, especially the small plates, or tapas, that the Spaniards do so brilliantly.[Food Network]This video is currently unavailable
- S7 E9 - Come Cassoulet With Me: A Decadent Dinner on a DimeOctober 27, 201821minValerie Bertinelli loves a good slow-cooked dish, and she's making a French classic, Cassoulet, for her friend, Chef Ludo Lefebvre.[Food Network]This video is currently unavailable
- S7 E9 - Come Cassoulet With Me: A Decadent Dinner on a DimeOctober 27, 201821min[Food Network]Valerie Bertinelli loves a good slow-cooked dish, and she's making a French classic, Cassoulet, for her friend, Chef Ludo Lefebvre.This video is currently unavailable
- S7 E10 - It's Getting Hot in HereNovember 3, 201821min[Food Network]Valerie Bertinelli prepares a game-day feast for local first responders; four-alarm chili; spicy cheesy pull-apart bread; smokey bacon jalapeno poppers; a flaming dark 'n' fiery cocktail...This video is currently unavailable
- S7 E10 - It's Getting Hot in HereNovember 3, 201821minValerie Bertinelli prepares a game-day feast for local first responders; four-alarm chili; spicy cheesy pull-apart bread; smokey bacon jalapeno poppers; a flaming dark 'n' fiery cocktail...[Food Network]This video is currently unavailable
- S7 E11 - Surf's UpNovember 10, 201821minValerie creates a Hawaiian-inspired feast for her husband, Tom, and his brother's family. Her menu includes pineapple salsa with taro chips, a poke bar, roasted pork sliders and Valerie's spin on the mai tai.[Food Network]This video is currently unavailable
- S7 E11 - Surf's UpNovember 10, 201821min[Food Network]Valerie creates a Hawaiian-inspired feast for her husband, Tom, and his brother's family. Her menu includes pineapple salsa with taro chips, a poke bar, roasted pork sliders and Valerie's spin on the mai tai.This video is currently unavailable
- S7 E12 - Gal-entine's DayNovember 17, 201821minValerie serves a treat-filled luncheon in appreciation of her best girlfriends; green pea arancini with herby lemon dipping sauce; a whole roasted side of salmon and escarole salad with roasted Meyer lemon vinaigrette.[Food Network]This video is currently unavailable
- S7 E12 - Gal-entine's DayNovember 17, 201821min[Food Network]Valerie serves a treat-filled luncheon in appreciation of her best girlfriends; green pea arancini with herby lemon dipping sauce; a whole roasted side of salmon and escarole salad with roasted Meyer lemon vinaigrette.This video is currently unavailable
- S7 E13 - Spicy Mud's New Orleans FavoritesNovember 24, 201821minValerie treats her brother Patrick and his wife to some traditional New Orleans flavors; muffaletta bruschetta, quick rotisserie chicken gumbo and braised mustard greens.[Food Network]This video is currently unavailable
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