Sfida al Super con Guy

Three cheese experts battle it out from their home kitchens to prove which chef does cheese best. First, Guy Fieri only lets them use seven pounds of ingredients to construct the perfect cheesy comfort meal.

Before Flavortown Market moves to its bigger and better location, Guy Fieri throws one final bash with one more twisted game. Some of GGG's all-star favorites are on hand to cook up a farewell dinner while playing the craziest game of Shop Lift ever.

Guy Fieri marks the grand opening of the all-new Flavortown Market 2.0 by giving four GGG legends one hour to cook a dinner complete with an appetizer and entree. Besides a trip to the butcher counter, the chefs can shop for just one ingredient per aisle.

Guy Fieri lays out what may be the hardest challenge in Flavortown history: Three chefs can only use 26 ingredients -- one for each letter of the alphabet-- over the course of the two rounds as they make chicken dinners and go-to seafood dishes.

Guy Fieri invites four chefs to play cool games by preparing hot dishes using nothing but frozen food. After a hot sandwich and a side in round one, the chefs may use one non-frozen ingredient in the final round if they can score a "grocery hockey" goal.

Guy Fieri welcomes four winning chefs back to make both a Thanksgiving hors d'oeuvre and dinner in just one hour. The competitors spin a wheel to determine what ingredient they'll have to incorporate into their Thanksgiving dinner.

Guy Fieri challenges four chefs to make a fruit-forward feast using a grocery list given by Guy's son Hunter. Then, the three remaining chefs must make a fine-dining fruit dinner featuring fruit they don't knock over in a game of bowling.

It's a very merry Fieri holiday when Guy Fieri's two sons and nephew face off in Flavortown. Guy pairs each family member with their very own All-Star chef partner, but he also gives each team a Secret Santa box full of weird ingredients to use.