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Diners, Drive-Ins and Dives
- Season 1
- Season 2
- Season 3
- Season 4
- Season 4
- Season 4
- Season 5
- Season 6
- Season 7
- Season 8
- Season 9
- Season 10
- Season 11
- Season 12
- Season 13
- Season 14
- Season 15
- Season 15
- Season 16
- Season 17
- Season 18
- Season 19
- Season 20
- Season 21
- Season 21
- Season 22
- Season 22
- Season 22
- Season 23
- Season 23
- Season 24
- Season 25
- Season 25
- Season 26
- Season 26
- Season 27
- Season 28
- Season 29
- Season 30
- Season 30
- Season 31
- Season 31
- Season 32
- Season 33
- Season 33
- Season 33
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- Season 38
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- Season 41
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- Season 43
- Season 44
- Season 45
- Season 46
- Season 47
- Season 47
- Season 48
- Season 48
- Season 100
202326 episodes
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Episodes
- S45 E1 - West Coast WondersJanuary 6, 202321minGuy Fieri's cruisin' California for some West Coast wonders. In Healdsburg, a rooftop oasis is creating a charcuterie cornucopia, and in San Diego, a funky joint is dishing out a taste of New Orleans while a breakfast/lunch spot is going sweet and savory.Subscribe to discovery+ or Max
- S45 E1 - Seafood, Spice & Soul30minGuy Fieri's grabbing seaside snacks.This video is currently unavailable
- S45 E2 - Smoker, Stove and SkewerJanuary 13, 202321minGuy Fieri's checkin' out all kinds of culinary, like a California food truck smokin' up monster sandwiches and comfort spot serving primo pot pie. Plus, a Mediterranean joint in Las Vegas knocks it out of the park with beef skewers and tandoori chicken.Subscribe to discovery+ or Max
- S45 E3 - Triple D Nation: Chick'in OutJanuary 20, 202321minIn Santa Fe, NM, Guy Fieri checks in on an African joint to taste their extra special oxtail. Then, a cafe in New Jersey is pressing paninis and stuffing sandwiches, while a Brooklyn spot is servin' traditional Southern sides in Super Bowl-sized portions.Subscribe to discovery+ or Max
- S45 E3 - Triple D Nation: Mexi-Cali Meals30minGuy Fieri revisits a DDD stop.This video is currently unavailable
- S45 E4 - Interesting ItalianJanuary 27, 202321minGuy Fieri's diggin' into all kinds of Italian. In Santa Barbara, CA, Dennis Miller's riding shotgun for prime pizza. In Las Vegas, a vegan joint is puttin' their spin on an Italian sandwich, and a funky pizzeria is stuffing chicken parm into strombolis.Subscribe to discovery+ or Max
- S45 E4 - Triple D Nation: Wrapped, Stacked and Sliced30minA Filipino spot has spicy pork fries.This video is currently unavailable
- S45 E5 - Triple D Nation: From Crab Cakes to CurryFebruary 3, 202321minGuy Fieri's crossing the country for off-the-hook culinary creations. In Santa Fe, NM, he goes bananas over banana curry, while a Las Vegas trio has tripled their real estate thanks to pineapple pizza. Plus, New Jersey crab cakes create all kinds of buzz.Subscribe to discovery+ or Max
- S45 E6 - Triple D Nation: Mac MeatFebruary 10, 202321minIt's a full-blown meat-fest when Guy Fieri stops to check out a Las Vegas BBQ joint that's doin' meatloaf in a different way. Then in New Jersey, a Mexi-Cali must-stop is stuffin' street tacos, and there's burgers and fries you can't find anywhere else!Subscribe to discovery+ or Max
- S45 E7 - All-Over FlavorFebruary 17, 202321minGuy Fieri's bathing in flavorful finds. In Santa Barbara, CA, he takes Marc Summers to check out fried rice in a bowl and burrito. Then, he's off to Vegas with Hunter for real deal Jamaican and to Florida for lobster meatballs and pork cheek empanadas.Subscribe to discovery+ or Max
- S45 E8 - Triple D Nation: Wrapped UpFebruary 24, 202321minFrom coast to coast, Guy Fieri's wrapping up all kinds of grub. A crepe shop is folding up everything from pork to peaches in Vegas, there's killer carnitas in Santa Barbara, CA, and real deal Italian is served straight from the deli in Robbinsville, NJ.Subscribe to discovery+ or Max
- S45 E9 - Chicken and RibsMarch 3, 202321minGuy Fieri's flyin' with chicken and so much more. In Santa Barbara, CA, a butcher is saucing up chicken tacos, while in Delray Beach, FL, an homage to mom includes a mouthwatering pasta. Then in Las Vegas, a chef is going over the top with Thai creations.Subscribe to discovery+ or Max
- S45 E9 - Top-Notch Toppings30minA vegan joint with tostadas.This video is currently unavailable
- S45 E10 - Meat and SweetMarch 17, 202321minGuy Fieri's pilin' up the meat with a little sweet. In Santa Barbara, CA, a hidden gem is puttin' out funky fusion like Korean paella. In Florida, a Boynton Beach butcher is elevating porchetta, and a Boca Raton food truck is cooking cheesecake in a jar.Subscribe to discovery+ or Max
- S45 E11 - Mexican, Mediterranean and Mofongo30minMediterranean burgers; birria tacos.This video is currently unavailable
- S45 E11 - Mediterranean and MofongoMarch 24, 202321minGuy Fieri's grabbing an international playlist of flavor. In Florida, a funky spot is putting a Mediterranean spin on burgers, while a local gem is dishing out Puerto Rican specialties. Then in Las Vegas, a real deal Mexican joint has bomb birria tacos.Subscribe to discovery+ or Max
- S45 E12 - A World of MeatMarch 31, 202321minGuy Fieri's digging into meaty mashups, starting in Boise, Idaho, where a Russian joint is servin' lights-out lamb, and a Pakistani spot is cooking flavorful goat. In Ocala, FL, a barbecue pro is puttin' his spin on brisket mac and cheese-stuffed sausage.Subscribe to discovery+ or Max
- S45 E12 - Dumpling-icious30minDumplings from around the world.This video is currently unavailable
- S45 E13 - Triple D Nation: All Sorts of Sandwiches30minA drive-in serves Monte Cristos.This video is currently unavailable
- S45 E13 - Triple D Nation: SandwichesApril 7, 202321minGuy Fieri's eating all sorts of sandwiches, starting in Boise, Idaho, where an old school drive-in is deep-dunking their Monte Cristos. In Atlantic City, patties are all wrapped up in pizza dough, and a Vegas joint is stuffing East Coast-inspired eats.Subscribe to discovery+ or Max
- S45 E13 - Tasty Time Travel30minGuy Fieri's headed back in time.This video is currently unavailable
- S45 E14 - Pick-Me-UpsApril 14, 202321minThis trip, Guy Fieri's picking up handfuls of flavor. In Boise, Idaho, an empanada emporium and a stick-to-your-ribs spot are both servin' up off-the-hook sandwiches. Then, a funky joint in Savannah is puttin' out real deal wood-fired pizza and bagels.Subscribe to discovery+ or Max
- S45 E15 - Triple D Nation: From Biscuits to BrisketsApril 21, 202321minGuy Fieri's tasting food from coast to coast and across the pond. He samples Irish-inspired egg rolls in Jacksonville, Florida, mile-high meatloaf in Vincentown, New Jersey, and an all-American breakfast with an English twist in Ventura, California.Subscribe to discovery+ or Max
- S45 E17 - Triple D Nation: Dishes Done Right30minGuy Fieri enjoys rib tips in Hollywood.This video is currently unavailable
- S45 E18 - Triple D Nation: Pastrami, Patties and Parm30minGuy Fieri catches up on all things BBQ.This video is currently unavailable
Show all 26 episodes
Details
More info
- Audio languages
- English
- Subtitles
- English [CC]
- Directors
- Steven Bortko
- Starring
- Guy FieriShane Hardin
- Studio
- discovery plus Outrageous Food
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