Chopped

Luck is not on the competitors' side as they open the first basket to find not duck breast, but a more formidable foe: duck tongue[Food Network]

The pastry experts battling it out in the kitchen learn they must make candy, cake and ice cream in an all-desserts challenge.[Food Network]

Four fit chefs take on the challenge to cook creative, healthy dishes light on calories but big on flavor; faux noodle and a beautiful fish fillet; a diet drink and a protein-packed snack box; acai berry powder desserts.[Food Network]

Four competitors learn they will be treated to high-end, top-dollar ingredients and will be cooking for new judge Martha Stewart; an unusual chocolate treat and a special cake up the wow factor in the dessert round.[Food Network]

In an indulgent competition, the appetizer basket brings a bold marriage of two classic American comfort foods; a savory cake features in the entree round; a puzzling dessert basket reveals something gummy.[Food Network]

The appetizer round features narutomaki; one of the chefs takes an unusual approach with the fish from the entree basket that also includes caul fat; the last two chefs must use Swedish syrup.[Food Network]

Light on calories but big on flavor.

Classic American comfort foods.

Narutomaki appetizer; fish and caul fat.

Chefs take on a pork-themed challenge; the first basket contains a cut of heritage-breed pork; a questionable canned product in the entree round sends the chefs creative directions.[Food Network]

The judges are excited by the prospect of beautiful octopus appetizers in the first round as the four chefs scramble to create dishes featuring mollusk morsels. [Food Network]

High-end, top-dollar ingredients.