Great Chefs of America

Recipes included with this episode: Grilled Pizza Margherita, Tropical Tuna Danish, and Banana Bavario. Restaurants include: Al Forno in Providence, MGM/Disney Studios in Orlando, and The Monteleone Hotel in New Orleans.

Recipes included with this episode: Crab Cakes, Sea Bass au Papillotte, and Chilled Sago Soup with Baby Bananas. Restaurants include: Grand Bay Hotel in Coconut Grove, Gabriel's in Chicago, and Bellagio Hotel in Las Vegas.

Recipes included with this episode: Shirred Eggs and Caviar, Rabbit Three Ways, and Chocolate Beignets with Capuccino Milkshake. Restaurants include: Everest in Chicago, 1848 House in Marietta, and The Ritz-Carlton in Naples.

Recipes included with this episode: Mushroom Salad, Roasted Red Snapper, and Blanc Mange. Restaurants include: Carlucci's Rosemont, The Inn at Perry Cabin in St. Michael's, and The Grill Room in New Orleans.

Recipes included with this episode: Scallops with White, Jolthead and Broth, and Kahlua Souffle. Restaurants include: Ambria in Chicago, Nana's in Durham, and The Ritz-Carlton in Naples.

Recipes included with this episode: Stuffed Salmon Rolls, Lamb Chops with Wild Rice Souffle, and Rum Baba with Chantilly Cream. Restaurants include: Vincenzo's in Louisville, The Peabody in Orlando, and Renoir in Las Vegas.

Recipes included with this episode: Hot Grouper Cheeks, Foie Gras and Onion Confit, and Chocolate Renaissance. Restaurants include: Bound'ry Restaurant in Nashville, Aubergine in Memphis, and The Monteleone Hotel in New Orleans.

Recipes included with this episode: Crab-filled Salmon Boules, Shad Roe with Wild Mushrooms, and Cherry-Almond Strudel. Restaurants include: La Reserve in Houston, Kiawah Island Club in Kiawah Island, and Gerard's Downtown in New Orleans.

Recipes included with this episode: Sauteed Lobster with Ginger Vinaigrette, Ostrich with Ancho Chili Glaze, and Lemon Tart with Passion Meringue and Strawberry Sorbet. Restaurants include: Bacchanalia in Atlanta, The Weber Grill Restaurant in Chicago, and Le Cirque in Las Vegas.

Recipes included with this episode: Wild Rice Risotto, Lamb with Country Ham, and Strawberry Bavarian Jaconde. Restaurants include: Trio in Evanston, The Camberley-Brown Hotel in Louisville, and Flour Power in New Orleans.

Recipes included with this episode: Lobster Salad, Roasted Pompano and Red Bean Ragout, and Pear Napoleon. Restaurants include: Picasso in Las Vegas, Chef Allen's in Miami, and The Grill Room in New Orleans.

Recipes included with this episode: Stone Crab Wrapped in Phyllo, Smoked Sturgeon and Mashed Potatoes, and Caramelized Pear Pocket with Cinnamon Ice Cream. Restaurants include: Turnberry Isle Resort in Miami, Ambria in Chicago, and Picasso, Bellagio Hotel in Las Vegas.

Recipes included with this episode: Scallops and Arugula with Parma Ham and Potato, Salmon in Phyllo, and Angel Food Cake and Lime Curd. Restaurants include: The Registry Resort in Naples, Brasserie Le Coze in Atlanta, and Gerard's Downtown in New Orleans.

Recipes included with this episode: Crab Spring Roll with Coconut Dressing, Oven-roasted Wild Striped Bass ,and Zabaglione with Fresh Fruit. Restaurants include: The Ritz-Carlton in Naples, Prime in Las Vegas, and Remi in New York City .

Recipes included with this episode: Lobster Dumplings, Beef Roulade, and Banana Tart. Restaurants include: Jasmine in Las Vegas, Sunset Grill in Nashville, and Canoe in Atlanta.

Recipes included with this episode: Shellfish Extravaganza, Veal Tenderloin, and Praline-White Chocolate Staircase. Restaurants include: Rainbow Room in New York, Ritz-Carlton in Houston, and Flour Power in New Orleans.

Recipes included with this episode: Masamun Beef, Crusted Halibut, and Lemon Bavaroise. Restaurants include: Arun's in Chicago, Atwater's Restaurant in Portland, and Le Montrachet in Las Vegas.

Recipes included with this episode: Wild Mushroom Stew with Creamy Grits, Minnesota Pheasant in Wild Mushroom Cream Sauce, and Mariposa "Butterfly". Restaurants include: Pawley's Plantation in Pawley's Island, Cafe Royale in Minneapolis, and Zoë's Bakery in Covington.

Recipes included with this episode: Pecan-breaded Oysters, Leg of Lamb with Potato-Artichoke Gratin, and Sugarfree Cheesecake on Chocolate Crust. Restaurants include: Melange American Eatery in Northfield, Lulu's in San Francisco ,and Le Cafe in New Orleans.

Recipes included with this episode: Sunflower Tofu, Tuna Oriental, and Chocolate Crispy Praline Pyramid. Restaurants include: Jasmine in Las Vegas, The Raleigh Hotel in Miami Beach, and The Grill Room in New Orleans.